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Crab Cakes Online, Crab Meat, Crab Legs Crab Cakes, Crab Meat, Crab Cakes Online, Crab Legs Maryland Blue Crab Crab Cakes, Crab Meat, Crab Cakes King Crab Legs Crab Cake Recipe Crab Cakes, Crab Cakes Online, Seafood
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King Crab Legs Soft Shell Crabs Maryland Blue Crab Maryland Crab Cakes Meat King Crab Legs Crab Cake Recipe Crab Cakes, Crab Cakes Online, Seafood

Gourmet Crab Meat & Crab Legs

Seafood: Crab Meat - King Crab Legs online today and fresh - Crab Cake dishes, crab cake salads, Maryland Blue Crab Meat, Crab Legs Online Taste your favorite fresh Seafood, Blue Crab: Crab Cakes - Crab Meat - King Crab Legs online - Hard Shell Crabs - Soft Shell Crab - Fresh Shrimp - Lobster. Crab meat by the pound online and guaranteed fresh daily. Order online today your Maryland Blue Crab. You can order crabs online from us steamed or live Our steamed crabs come with light, medium, heavy or no seasoning Steamed hard crabs can be eaten cold or reheated Fresh Gourmet Seafood Gifts Online - Buy Seafood Crab Gifts For Sale Online to send your seafood gift today!

Seafood Selections - Blue Crab: Crab Cakes - Crab Meat - Crab Legs - Hard Shell Crabs - Soft Shell Crab - Fresh Shrimp - Lobster

Crab Cakes Crab Meat You can order crabs online from us steamed or live
Crab Cakes Crab Meat Our steamed crabs come with light, medium, heavy or no seasoning
Soft Shell Crab Meat Steamed hard crabs can be eaten cold or reheated

Two things to know:
1.) Live crabs for sale are shipped FedEx Priority Overnight only. Steamed hard crabs cannot be sent using FedEx 2-Day Air service, but can be sent using FedEx 2-Day Ground service.

2.) Orders of more than 1 bushel of hard crabs must be placed separately. If you would like to order more than 1 bushel, you may do so by placing a separate order for each bushel. Applicable shipping charges will be applied to each order. View Crab Cakes!

Crab Meat - Soft Shell Crab - King Crab Legs Online

Blue Crab Cakes
Maryland Blue CrabCakes
Maryland Blue Crab Cakes
Buy Fresh Crab Cakes Online For Sale
Maryland Blue Crab Cakes mixes exactly the right spices with the finest crab to produce a crab cake with exquisite flavor. They gently blend a few simple ingredients into their sweet, tender crab meat and then shape the mixture into patties or balls. Both are homemade from all lump Maryland blue crab meat, delivered to your door individually wrapped, frozen, and ready for your frying pan. Crab Cakes Online. Buy them individually, or in packages of 6 or 12.
Fresh Crab Meat

Maryland Blue Crab Meat
Buy Crab Meat For Sale Online
Maryland Blue Crab Meat sells five different types of crabmeat: premium Jumbo lump, delicious Back-fin lump, delicate Special, flavorful claw meat, and legendary Smith Island Deluxe picked locally by Smith Island watermen's wives. Their handpicked Maryland blue crab meat is shipped overnight for absolute freshness. Their pasteurized crabmeat comes in hermetically sealed cans. Crab Meat Online order your crabmeat fresh or pasteurized.
Hard Shell Crab Online
Buy Hard Shell Crabs Online
Hard Shell Crab Online ships the freshest Maryland blue crabs available. If your mouth waters at the sight of fiery orange crustaceans piled high on a table spread with newspaper, then you have to check out this Web site. You can order crabs already steamed and seasoned to spicy perfection, or get them live to prepare according to your own family recipe. Hard Crab Online to start your crab feast now.
Soft Shell Crab Online
Buy Maryland Soft Shell Crabs Online
Soft Shell Crab Online sells soft shell crabs! Maryland blue crab in its soft shell phase is a true culinary delicacy. Soft crab lovers will appreciate that The Crab Place cleans them, freezes them and ships them ready for the frying pan. Perfect for when that salty sweet, tender crispy soft crab craving hits. Order your soft shell crabs now. Soft Shell Crab Gifts

King Crab Legs Online
Buy King Crab Legs For Sale Online

King Crab Legs and Snow Crab legs by the pound. Imagine the incomparable flavor of succulent crab leg meat dripping with hot melted butter! Crab legs are equally at home as appetizers, first courses and main dishes. Order your king crab legs for your next seafood occasion. King Crab Legs
Fresh Gulf Shrimp Online
Buy Fresh Shrimp For Sale Online

Fresh Gulf Shrimp by the pound, fresh or frozen, ready for your favorite shrimp recipes. Shrimp have a mild, sweet flavor and a crunchy texture that is quite satisfying whether you like them seasoned and steamed, poached, grilled or sautéed. Use shrimp as an appetizer, serve it in creole, or broil it with butter and garlic for a lobster-like feast. Order your Fresh Gulf Shrimp online today!
Seafood Gifts
Fresh Gourmet
Seafood Gifts Online
Buy Seafood Crab Gifts For Sale Online
Fresh Gourmet Seafood Gifts Online
has seafood gift certificates. What a great idea! Their specials make excellent gifts. Most are on sale for under $100. You can order a gift certificate in any denomination. The Crab Place has exactly the right gift to thrill your seafood-loving friends and family members. What are you waiting for? Buy Seafood Crab Gifts For Sale Online to send your seafood gift today!

Crab Cake Crab Meat Recipes

New Orleans Crab Spread

* 1 pound crab meat
* 1/4 cup tarragon vinegar
* 1/3 cup mayonnaise
* 3 tablespoons chopped pimiento
* 2 tablespoons chopped green onion
* 1 teaspoon salt
* 1/2 teaspoon freshly ground pepper
* 1 tablespoon drained capers
* assorted chips, crackers or raw vegetables

Preparation Instructions:

Remove shell or cartilage from crab meat. Flake the crab meat. Pour vinegar over crab meat. Chill for 30 minutes. Drain. Add mayonnaise, pimiento, onion, salt and pepper. Mix thoroughly. Garnish with capers. Serve with chips, crackers or vegetables. Makes approximately 2 cups.

The use of homemade tarragon vinegar adds a special touch to this spread. Decorate with fresh tarragon leaves and serve well chilled. It's mighty good.

Deviled Crab Deluxe

1 pound crab meat
1 cup cracker crumbs
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1/2 cup minced onion
dash of hot sauce
dash of cayenne pepper
1 teaspoon dry mustard
1/4 cup parsley flakes
2/3 cup butter, melted
1/4 cup evaporated milk
salt and pepper as desired
1/2 cup cracker crumbs for topping
butter for topping

Preparation Instructions:

In a bowl, mix first 12 ingredients lightly but thoroughly. Put mixture into six individual shells or ramekins. Sprinkle with cracker crumbs; dot with butter. Bake 15 to 20 minutes at 375 degrees or until browned on top. Yields 6 servings.

Lump Crab Meat Dip

* 1/4 cup cream
* 2 tablespoons mayonnaise
* 1/2 teaspoon salt
* dash of Tabasco sauce
* 1 pound lump crab meat
* 1/4 cup lemon juice
* 2 sliced green onions & tops
* 1 teaspoon Worcestershire sauce
* 8 ounce cream cheese

Preparation Instructions:

Blend together until smooth all ingredients except crab meat. Add crab meat and serve with raw vegetables, such as green peppers, radishes, celery and/or cauliflower buds.

*****This recipe was the Second Place Winner in the 1971 National Hard Crab Derby in Crisfield, MD

Baked Crab Cakes

* 1 lb. Jumbo Lump crab meat
* 2 Tbsp. fresh lemon juice
* 2 tsp. olive oil
* 1 Tbsp. butter
* 1/2 cup finely chopped onion
* 1 tsp. Old Bay seasoning
* 1/2 tsp. fresh minced garlic
* 1/8 tsp. crushed dried tarragon
* pinch of cayenne pepper
* 2 Tbsp. mayonnaise
* 6 saltine crackers, crushed fine
* 1 large egg, beaten
* 1/4 cup grated sharp cheddar cheese
* 3/4 tsp. Hungarian paprika

Preparation Instructions:

Toss crab meat with the lemon juice, refrigerate. Sauté onion with butter and olive oil over medium heat until barely limp, about one minute. Transfer to a small bowl to cool. Mix together Old Bay, garlic, tarragon, cayenne pepper, mayonnaise, crackers, and beaten egg. Add the onions and mix well. Fold gently into the crab meat. Divide into 6 portions. Butter a baking dish that will fit your broiler. Roll the crab into 6 large balls, put on buttered dish 2" apart. Bake at 400 degrees for 15 minutes. Remove from oven and flatten each ball a little. Sprinkle each one first with the cheese and then the paprika. Broil to toast the cheese a bit. Serve hot.

»Submitted by Gladys L. Hull, Salisbury, MD.

Crab Bisque Recipe

1 (10 3/4-ounce) can cream of asparagus soup
1 (10 3/4-ounce) can cream of mushroom soup
1/4 cup milk
1/4 cup half-and-half
1/2 pound crab meat, picked free of shells
1/4 cup dry sherry

Using a heavy saucepan, combine all of the ingredients and bring to a boil. Reduce the heat and allow to simmer for 5 minutes.

Serve with your favorite crackers.

Stone Crab Salad Recipe

1 1/2 pounds picked stone crab meat
4 ounces chopped onion
4 ounces chopped celery
Pinch fresh chopped cilantro leaves
Mayonnaise, for binding
Serving suggestion: assorted crackers

In a medium mixing bowl, combine all ingredients, using just enough mayonnaise to hold everything together. Place in a serving bowl and chill for at least 30 minutes. Serve with your favorite crackers as an appetizer.

Gourmet Steaks & Meats   Poultry/Turkey    Seafood   Crab Meat / Crab Legs

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